July 31 - Aug 3, 2008
Classes - Cookies

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AM-100Meringue Mushrooms and More
PresenterAmy Malone
MediumCookies
Room116
Level Type Time Fee
All Demonstration Fri 03:15pm-04:45pm $25.00
Description Amy Malone will demonstrate how to make a firm meringue and pipe it into shapes that include mushroom caps and stems assembled with chocolate. Also, snowmen filled with chocolate mousse, daisies with lemon curd centers, and peppermint flavored spiraled candy canes. Recipes and patterns included.
Supplies
Required none
Provided All supplies will be provided by instructor. Recipes and patterns included.
Available none


SC-1003D Bumble Bee Cookie
PresenterSusan Carberry
MediumCookies
Room115
Level Type Time Fee
All Hands On Fri 07:30am-10:30am $55.00
Description In this hands-on workshop, students will learn to foam cookie dough into shapes that you never thought would be possible! Students will put together and decorate a cute 3D bumble bee cookie filled with a sweet candy surprise.
Supplies
Required 8-inch container/box to take home cookie project.
Provided Instructor will provide remaining supplies.
Available 3D cookie book

TG-100Basic Cookie Design
PresenterToba Garrett
MediumCookies
Room207
Level Type Time Fee
Beginner Hands On Fri 07:00am-09:00am $55.00
Description Learn simple techniques of how to turn plain cookies into beautiful works of art!
Supplies
Required 1 ½ recipes of glace icing (divided into 6 colors - violet, chocolate brown, lemon yellow, peach, white, leaf green), 6 squeezer bottles (suggest 4-5 inches tall), 3oz. of outline icing (or royal icing), 1 dozen round, square or oval-shaped cookies (3-5" each), several small paper cones, #3 round tip, rounded toothpicks, and a work surface.
Click Here for Toba's Recipes
Provided none
Available none

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